Ocelot Chocolate - Chocolate, 70g Pack of 12 Multiple Flavours

Quick Description

Ocelot Chocolate offers a range of 70g artisan chocolate bars, each crafted with organic ingredients and unique flavour infusions.

Key Information

• Organic ingredients Utilises certified organic cocoa mass, raw unrefined cane sugar, and cocoa butter for a pure chocolate experience
• Unique flavour profiles Features varieties such as Sea Salt, Blood Orange, Black Cherry, and Dark Milk, each offering distinct taste experiences
• Vegan-friendly options Many bars are suitable for vegans, excluding those containing milk products
• Eco-conscious packaging All packaging is plastic-free, with outer boxes made from sustainable card and inner film that is home and industrial compostable
• Ethically sourced cocoa Cocoa beans are sourced from Virunga National Park, Eastern Congo, supporting sustainable and ethical practices

Product Overview 

Ocelot Chocolate, based in Scotland, produces a selection of 70g artisan chocolate bars that blend high-quality organic ingredients with innovative flavour combinations. Their offerings include the Sea Salt 70% Dark Chocolate, which combines rich dark chocolate with hand-harvested sea salt; the Blood Orange 70% Dark Chocolate, infused with sweet, tangy blood orange oil and a hint of vanilla; and the Black Cherry 70% Dark Chocolate, pairing dark chocolate with tart dried cherries and black cherry flavour oil. For those who prefer a creamier option, the Dark Milk Chocolate offers a smooth texture with subtle caramel notes. Committed to environmental sustainability, Ocelot ensures all packaging is plastic-free, using sustainable card for outer packaging and compostable film for inner wrapping. The cocoa beans are ethically sourced from Virunga National Park in Eastern Congo, supporting local communities and conservation efforts.

Buckwheat 

A rich and creamy dark milk chocolate with a nutty crunch from toasted buckwheat. Smooth and satisfying, the earthy flavour of buckwheat pairs perfectly with the chocolate’s natural caramel tones, delivering a delightful texture and flavour experience in every bite.

Violet Milk 

Floral and elegant, this smooth dark milk chocolate is subtly infused with violet oil, creating a unique and delicate blend of creamy cocoa and aromatic flower notes. An unexpected and sophisticated treat for lovers of floral flavours.

Femme Lemon 

A celebration of strength and softness, this dark milk chocolate is made with exceptional Amelonado cocoa beans. Creamy and rich with a smooth finish, it's a bar with depth and character—simple, pure, and luxurious.

Olive Oil 

Fragrant and velvety, this white chocolate bar is infused with lemon olive oil from Puglia. It melts effortlessly, delivering bright citrus notes and creamy sweetness that evoke the comforting taste of lemon pudding with a gourmet twist.

Cinnamon Swirl

Comforting and nostalgic, this milk chocolate bar blends smooth cocoa with chunks of real cinnamon bun for a buttery, spiced bite. Sweet, warming, and irresistibly moreish—just like a cinnamon pastry fresh from the oven.

Ingredients

Buckwheat 

Organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, organic whole milk powder, organic toasted buckwheat (7%)

Violet Milk 

Organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, organic whole milk powder, organic violet flavour oil (<1%).

Femme Lemon 

Organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, organic whole milk powder.

Olive Oil 

Organic cocoa butter, organic raw unrefined cane sugar, organic whole milk powder, Italian lemon olive oil (olive oil 70%, lemon 30%).

Cinnamon Swirl

Raw cane sugar, cacao butter, whole milk powder, cacao mass, cinnamon bun (white wheat flour, butter, water, dark brown sugar, caster sugar, whole eggs, golden syrup, salt, cinnamon 0.27%), cinnamon. Milk solids: 20% minimum, cacao solids: 42% minimum.

Frequently Asked Questions

Are Ocelot Chocolate bars suitable for vegans?

Many of Ocelot's dark chocolate bars, such as the Sea Salt, Blood Orange, and Black Cherry varieties, are suitable for vegans. However, the Dark Milk Chocolate contains milk powder and is not vegan-friendly. 

What is the cocoa content of these chocolate bars?

The dark chocolate bars contain a minimum of 70% cocoa solids, while the Dark Milk Chocolate has a cocoa content of 55%. 

How should I store Ocelot Chocolate bars?

Store the chocolate in a cool, dry place away from direct sunlight to maintain optimal flavour and texture.