Green Cuisine - Mustard Seed Black, 50g Pack of 6

Quick Description

Green Cuisine Yellow Mustard Seeds (50g) offer a milder, tangy flavour, perfect for pickles, curries, and mustard-based sauces.

Key Information

• Single Ingredient – 100% yellow mustard seeds for a smooth, tangy flavour.
• Mild & Tangy – Provides a less pungent, milder heat than black mustard seeds.
• Great for Pickles – A staple in homemade pickling recipes.
• Perfect for Sauces – Ideal for mustard-based sauces and dressings.
• Resealable 50g Pack – Ensures the seeds stay fresh and potent.

Product Overview 

Green Cuisine Yellow Mustard Seeds (50g) are a versatile ingredient known for their milder and tangy flavour. These seeds have a less intense heat compared to black mustard seeds, making them a great choice for those who prefer a subtler spice. They are commonly used in pickling, where they impart a distinct yet mild tanginess to the brine. Yellow mustard seeds are also perfect for preparing mustard-based sauces, dressings, or even adding a light touch to curries and stews. Their aromatic, slightly pungent flavour adds depth without overwhelming other ingredients. The 50g resealable pack helps preserve the freshness of the seeds, ensuring you can enjoy their vibrant, tangy taste for longer.

Ingredients

Yellow mustard seeds

Frequently Asked Questions

How do I use yellow mustard seeds in cooking? – Temper them in hot oil for curries, pickles, or mustard-based sauces.

Can yellow mustard seeds be used in pickling? – Yes, they are commonly used to add flavour to homemade pickles.

Are yellow mustard seeds less pungent than black mustard seeds? – Yes, they offer a milder and more tangy flavour compared to black mustard seeds.