Green Cuisine - Organic Bay Leaves Whole, 10g Pack of 6

Quick Description

Fragrant organic bay leaves with a subtle, earthy aroma. Ideal for soups, stews, and sauces. Naturally dried for maximum flavour.

Key Information

• Rich, Aromatic Flavour – Mildly earthy with hints of spice, enhancing depth in slow-cooked dishes.
• Versatile Use – Perfect for soups, stews, casseroles, stocks, and marinades.
• Organically Sourced – Grown without artificial pesticides or chemicals for a pure, natural taste.
• Naturally Dried – Carefully air-dried to retain essential oils, ensuring full-bodied flavour.
• Classic Culinary Herb – A staple in European and Mediterranean cuisine, used to infuse dishes with warmth and complexity.

Product Overview 

Green Cuisine Organic Bay Leaves Whole are a must-have for any kitchen, offering a subtle yet complex flavour that enhances a variety of dishes. With their mild earthy aroma and delicate hints of spice, they are perfect for adding depth to soups, stews, casseroles, and sauces. Traditionally used in European and Mediterranean cooking, bay leaves slowly release their flavour during cooking, making them ideal for infusing broths and marinades.

Carefully air-dried to preserve their essential oils, these organic bay leaves provide a rich, authentic taste. Sustainably sourced and free from artificial chemicals, they ensure purity and quality in every leaf. Simply add whole to your dish and remove before serving for a refined, aromatic touch. Whether you're simmering a hearty stew or crafting a homemade stock, Green Cuisine Organic Bay Leaves bring warmth and depth to your cooking.

Ingredients

100% Organic Bay Leaves

Frequently Asked Questions

Should I remove bay leaves before serving?
Yes, as they remain tough and can be a choking hazard if eaten whole.

How many bay leaves should I use in a dish?
Typically, one or two leaves are enough to enhance flavour without overpowering the dish.

Can bay leaves be reused?
No, as they lose their essential oils after cooking and won’t impart the same flavour a second time.