Green Cuisine - Organic Cumin Seed, 25g Pack of 6

Green Cuisine - Organic Cumin Seed, 25g Pack of 6

Brand - Green Cuisine
£10.09
In stock
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Quick Description

Organic cumin seeds with a warm, earthy flavour. Perfect for curries, stews, salads, or toasted for spice blends and seasoning.

Key Information

  • Warm, Earthy Flavour – Slightly nutty and rich, perfect for enhancing dishes.
  • Versatile Use – Ideal for curries, stews, salads, or toasted for spice blends.
  • Organically Sourced – Free from pesticides and chemicals, offering pure flavour.
  • Whole Seeds – Retain full potency and can be toasted or ground for added intensity.
  • Culinary Essential – A key ingredient in Indian, Middle Eastern, and Latin American cuisines.

Product Overview 

Green Cuisine Organic Cumin Seed delivers a warm, earthy flavour with a slightly nutty undertone, perfect for adding depth to a variety of dishes. Whether used whole or ground, cumin is a key ingredient in curries, stews, soups, and salads, infusing them with a rich, aromatic flavour. You can also toast the seeds for an even more intense flavour profile, making them a versatile choice for spice blends and seasoning mixes.

Sourced from organic farming methods, these cumin seeds are free from pesticides or artificial chemicals, ensuring a pure and authentic taste. They retain their full potency, whether used whole in cooking or ground into a powder when needed. Cumin is an essential spice in Indian, Middle Eastern, and Latin American cuisines, offering a distinctive depth to both savoury and vegetarian dishes. Green Cuisine Organic Cumin Seed will elevate your meals with its warm, rich flavour.

Ingredients

100% Organic Cumin Seeds

Frequently Asked Questions

How do I use cumin seeds in cooking?
Add them whole to curries or stews, or toast them and grind for spice blends.

Can I grind cumin seeds?
Yes, grinding cumin seeds releases a more intense flavour for your dishes.

How should I store cumin seeds for maximum freshness?
Store in an airtight container in a cool, dry place, away from light to maintain flavour