Emma Basic - Gluten Free Reduced Salt Soy Sauce, 1L - Pack of 12

Quick Description

Emma Basic - Gluten Free Reduced Salt Soy Sauce, 1L - Pack of 12. Low salt, gluten-free, rich flavour.

Key Information

• Gluten-Free: Suitable for those with gluten intolerance or celiac disease
• Reduced Salt: Lower sodium content for a healthier option
• Rich Umami Flavour: Adds depth and savouriness to dishes
• Versatile Use: Ideal for cooking, marinating, and dipping
• Authentic Taste: Crafted to provide traditional soy sauce flavour without the gluten or excess salt
• Convenient Packaging: Large 1L bottle for frequent use
• Quality Ingredients: Made with premium ingredients for a consistent taste

Product Overview

Emma Basic - Gluten Free Reduced Salt Soy Sauce, 1L - Pack of 12 is an ideal choice for those who seek a healthier alternative to traditional soy sauce without compromising on flavour. Crafted specifically for gluten-intolerant individuals, this soy sauce is completely gluten-free, ensuring safe consumption for those with celiac disease or gluten sensitivity.

Each 1L bottle is carefully formulated with reduced salt content, making it a better option for those monitoring their sodium intake. Despite the lower sodium levels, it retains a rich umami taste, enhancing the depth and complexity of your dishes. This soy sauce is perfect for various culinary uses, including marinating meats, seasoning vegetables, or as a dipping sauce for sushi and other dishes.

The generous 1L size of each bottle ensures you have plenty on hand for frequent use, whether in a home kitchen or a commercial setting. The high-quality ingredients used in this soy sauce contribute to a consistent and authentic flavour, making it a versatile and essential addition to your pantry. Packaged in a convenient pack of 12, it’s an excellent value for those who cook regularly.

Ingredients:

Water SOYBEANS, salt, vinegar

Frequently Asked Questions:

1. What is the shelf life of Emma Basic Gluten Free Reduced Salt Soy Sauce?

• The shelf life of Emma Basic Gluten Free Reduced Salt Soy Sauce is typically 12-18 months from the date of manufacture. Please check the expiration date on the bottle for specific details.

2. Is this soy sauce suitable for people with gluten intolerance or celiac disease?

• Yes, this soy sauce is specifically formulated to be gluten-free, making it suitable for individuals with gluten intolerance or celiac disease.

3. Does this soy sauce contain any added preservatives or artificial flavours?

• Emma Basic Gluten Free Reduced Salt Soy Sauce is made with natural ingredients and does not contain added preservatives or artificial flavours.

4. How does the reduced salt version compare to regular soy sauce in terms of taste?

• While it has reduced sodium content, it maintains a rich umami flavour, offering a balanced taste similar to regular soy sauce but with less salt.

5. Can this soy sauce be used in cooking and marinades?

• Yes, it is ideal for cooking, marinating, and as a dipping sauce, providing flavour enhancement to a variety of dishes.

6. Is this soy sauce vegan-friendly?

• Yes, Emma Basic Gluten Free Reduced Salt Soy Sauce is vegan-friendly, containing no animal-derived ingredients.

7. How should I store this soy sauce?

• Store in a cool, dry place away from direct sunlight. Once opened, keep it tightly sealed and store in the refrigerator for optimal freshness.