Barenaked - Noodles, Zero Fat & Low Calories, 250g

Quick Description

Smother in your favourite sauce, throw in the wok and create the most mouth-watering Asian dishes with Barenaked Noodles, Zero Fat & Low Calories.

Key Information

• 250 grams of low calorie, plant-based noodles
• Only 15 calories per serving
• Completely gluten-free and with zero fat
• Great source of fibre
• Absolutely no artificial flavours and no preservatives

Product Overview

If you are a fan of using a wok but are also watching your calorie intake then Barenaked Noodles, Zero Fat & Low Calories are the perfect base for any of your gorgeous, fragrant stir-fries. Wonderful for weight-loss, these noodles have absolutely no artificial flavours or preservatives.

Made using a combination of konjac flour, soybean flour and oatmeal flour, Barenaked Noodles, Zero Fat & Low Calories are completely plant-based and gluten-free. They contain only 15 calories per serving, and each 250 gram pack of noodles contains two servings.

These amazing noodles are not only a great source of fibre, they are also sure to absorb the incredible flavour from any sauce, soup or major ingredient.

Create the most amazing dishes with influences from all over Asia with Barenaked Noodles, Zero Fat & Low Calories and you are sure to satisfy everyone.

Ingredients

Water, konjac flour, food-grade calcium hydroxide, soybean flour, oatmeal flour.

Frequently Asked Questions

What exactly is konjac?

A food crop that grows in China, Korea, Taiwan, Japan and south-east Asia, konjac is a root that is used to make flour or jellies (a great vegan alternative to gelatine). It contains very few calories and carbohydrates and no fat, sugar or starch.

How does one create noodles from konjac?

To create noodles from konjac, start by harvesting fibre from the konjac root. Mash it down into a flour, mix with water and calcium hydroxide to create a gel that can be cut into strips and there you go!