Freee - Organic Red Lentil Penne (GF), 250g

Quick Description

Fast to cook, great-tasting, gluten-free and packed with plant-derived fibre, protein and nutrients… What could it be? The Freee Organic Red Lentil Penne Pasta! 

Key Information

• Delicious, versatile and easy to cook pasta
• Excellent source of fibre and protein 
• Cook in just 5 minutes
• Vegan, gluten-free and coeliac certified
• Organic and Kosher

Product Overview

Often find yourself in a rush to make a decent, tasty but nutritious meal? Freee Organic Red Lentil Penne Pasta is just for you. 

Packed with nutrients, it provides 6.6g of fibre and 22g of protein in each serving. With only a 5 minute cooking time, this pasta is perfect for those with little time.

This delicious pasta is made purely from organic red lentil flour. It’s an excellent source of fibre and plant-based protein. Fibre aids better bowel movement, whilst protein helps maintain and strengthen bones, muscles and skin. 

It’s also packed with calcium, iron and potassium, that help maintain a healthy heart, reduce fatigue and lower blood pressure.

Freee’s Organic Red Lentil Penne is super versatile, delicious and easy to cook with. Just pop it on the hob for five minutes, drain and stir in your favourite vegan sauce. Enjoy hot or make up a simple and easy pasta salad. It’s so simple, delicious and nutrient-dense, it’s truly a no-brainer choice!

Ingredients

Ingredients: red lentil flour*.
*Organic produce. Made in Italy with EU & Non-EU Lentils

Frequently Asked Questions

What can I make with Freee’s Organic Red Lentil Penne?

Red lentil pasta is great with tomato sauces, cream-based dishes and served also cold, stirred with either pesto or chopped up vegetables. If you’re strapped for time, cook up your pasta and serve with a vegan pesto sauce.

You can also make your own quick delicious pesto by mashing up an avocado and stir in crushed garlic, basil and olive oil! Voila!